fresh out of the oven…but who has time for homemade?
You do!
This handy mix is easy to prepare; just mix with beer or any other carbonated beverage and customize with Watkins herbs and spices, if desired.
It produces a dense, rustic loaf that will accompany
a wide variety of soups and main dishes with
style.
• Convenient: No rising time or kneading! Just
stir in a can of beer (or sparkling water, soda or
any other carbonated liquid) and bake.
• Versatile: Easily adaptable to a wide variety of
flavors. Add Watkins herbs, spices, seasoning
blends or other products; top it with nearly anything—
use your imagination!
Bread with Rosemary and Sea Salt
1 package Watkins Good Tastings Bread Mix
1 12-oz/355-mL can lemon-flavored sparkling water
3 tbsp/45 mL Watkins Rosemary
3 tbsp/45 mL Watkins Parsley
1 tbsp/15 mL coarsely-ground Watkins Sea Salt
1 tbsp/15 mL melted butter
Combine bread mix with sparkling water.
Pour half of batter in loaf pan.
Combine rosemary
and parsley; sprinkle 4 tbsp/60 mL over the
batter. Pour in remaining batter and spread evenly.
Sprinkle remaining herbs on top, followed by sea
salt. Drizzle with butter and bake at 325°F/170°C
for 50 minutes to 1 hour.
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